Second dish

Curry Chicken

We will need: Chicken Fillet – 400 Gram Salt, black pepper – To taste Curry – 2 Teaspoons Vegetable oil

INGREDIENTS 2 large chicken breast fillets 3 tbsp. l ghee 1 medium onion small bunch of parsley 1 tsp sumac

Ingredients 4 pieces of chicken breast Onion 2 pieces Sweet pepper 3 pieces Garlic 3 cloves Tomatoes 4 pieces Vegetable

We will need: Pork – 700 g Persimmon – 1 pc. Apple – 1 pc. Onions – 1 pc. Honey